I don't always photograph my meals before I eat them, despite how it may look (considering my ability to begin a food blog and furnish it with quite a few entries literally overnight). But here are a few things I've cooked recently that I'd wholeheartedly recommend, sans pictures:
Curried Chicken Penne with Fresh Mango Chutney was pretty labor-intensive, but very flavorful. Next time, I'd serve it over brown rice instead of pasta.
Mediterranean Chicken with Potatoes was very filling and tasted great served hot or cold. It also made a ton of food, and I do love leftovers . . .
Zucchini, Cherry Tomato, and Fresh Ricotta Pasta was light and delicious. Who knew you could make ricotta in fifteen minutes on the stove?! I would use the ricotta and mint as a garnish on the top next time instead of mixing it in with everything before serving; the meal became decidedly less attractive when I did that.
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